Publication Date:December 10, 2007 Shipping:Eligible for Super Saver Shipping Promotion:Save $10.00 when you spend $50.00 or more on Qualifying Items offered by Amazon.com. Enter code BMLSAVES at checkout.Terms and Conditions Availability:Usually ships in 24 hours
Every family should have one!November 11, 2008 0 out of 1 found this review helpful
This book and "Eat This, Not That for Kids" should be in every household. Lots of great info and advice!
A wealth of info for your healthNovember 9, 2008 0 out of 1 found this review helpful
We keep this book on the coffee table and during commercials read through it. I've already sent this book and the childrens version to family as gifts. Everyone loves this book and I plan on buying more. They are the best little books I've ever bought.
Educational bookNovember 9, 2008 0 out of 1 found this review helpful
I bought the book for my son's birthday who is in College. I am always insisting him that he should eat better, so I though the book could help him. He really liked the book. The book taught him what are the best options that he has. This is really important for students that usually eat pizzas, hamburgers and burritos.
Helped me make healthy choicesNovember 2, 2008 0 out of 1 found this review helpful
After years of eating poorly I lost 20lbs by making healthier choices. I was able to use this book to help me continue to make healthy choices. I shared it with my co-workers and they were very happy to learn that they can make good eating choices also.
Great fun, good information, easy to read -- I loved itOctober 31, 2008 1 out of 1 found this review helpful
After seeing this good-looking author on the Today Show (where has he gone to lately?) several times and being impressed with his presentation and style, I picked up his book, Eat This Not That. It's really great -- who would know that chicken sandwiches can be so BAD for you and that the Blooming Onion is a sure road to early death? Great illustrations/photos -- easy to "digest" information. And yes, you can make healthy or at least healthier choices in chain and fast food restaurants. Made me much more aware of the hidden calories, and as he writes, the food industry doesn't exist to make healthy meals but to sell us cheap, delicious food that will keep us coming back for more -- good, bad, or worse!
